Plot β What is Dream Cuisine about?
Japanese filmmaker Li Ying directs the documentary Aji (Dream Cuisine), a portrait of master chef Hatsue Sato. In her late seventies, Hatsue is one of the last chefs who honor the traditional cooking style of China's Shandong province. She and her husband, Koroku, run a restaurant in Tokyo, but she really wants to move back to China where she was born. The filmmakers follow her to Shandong, where she does a television interview and meets culinary college president Liu Gwangwei. When the modern chef can't seem follow her old-fashioned recipes right, she decides to stay in China and cook them herself. However, husband Koroku doesn't want to change his location.
Top Cast & Director
Quick Facts
| Type | Movie |
| Released | 2003 |
| Genre | Documentary |
| Language | Japanese |
| Runtime | 134 min |
| Audience Score | 70% (7.0/10, 1 votes) |
Dream Cuisine β FAQ
Is Dream Cuisine worth watching? Dream Cuisine holds a 7.0/10 rating from 1 viewers. Japanese filmmaker Li Ying directs the documentary Aji (Dream Cuisine), a portrait of master chef Hatsue Sato. In her late seventies, Hatsue is one of the last chefs who honor the traditional cooking style of China's Sha
Who directed Dream Cuisine? Directed by Li Ying.
Where can I stream Dream Cuisine? Streaming availability for Dream Cuisine is listed above when a platform is confirmed. MovieLink App is an info guide and hosts no files.
When did Dream Cuisine release? It released in 2003.
